Your Yogurt Has More Sugar Than A Coke (This Grocery Shopping Video Might Surprise You)

By   Nancy Carter

America is suffering from what can only be described as a national eating disorder.

Food experts and best-selling authors Michael Pollan and Michael Moss were brought together to make a tasty, reasonably healthy lunch. But there was a stipulation: they had to use ingredients that could be found at just about any grocery store. There would be no farmers’ market produce, no grass-fed beef or artisanal anything.

They visit a typical supermarket and talk about cooking and the food industry:

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